BBQ Steak Night, Done Right: Grass-Fed Beef on the Barbie
Because Australians know their way around a barbecue — and great beef makes it legendary
The BBQ steak in your share is a generous, well-suited-to-high-heat cut. Grass-fed beef responds a little differently to high heat than grain-fed — the lower overall fat content means a marinade helps enormously, and the cook time should be slightly shorter than you might expect.
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